3-Ingredient Homemade Strawberry Fruit Roll-Ups Recipe
Learn how to make delicious homemade strawberry fruit roll-ups with just 3 simple ingredients. These healthy snacks are perfect for both kids and adults!
- Prep Time: 15 minutes
- Cook Time: 4-6 hours
- Total Time: 4-6 hours, 15 minutes
- Yield: About 8-10 roll-ups 1x
- Category: Snack
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
Ingredients:
- 3 cups strawberries, frozen (thawed) or fresh
- 3 Tbsp honey
- 2 Tbsp lemon juice
Instructions
- Preheat oven and prepare sheet-pan: Preheat oven to 140 to 170 degrees F. Line a sheet-pan with parchment paper.
- Blend ingredients: In a food processor or blender, blend strawberries, honey, and lemon juice until smooth.
- Spread mixture: Pour the fruit mixture onto the lined sheet-pan and spread evenly to ⅛ to ¼ inch thickness.
- Bake: Place in the oven for 4 to 6 hours until the middle is no longer tacky.
- Cool and cut: Cool completely, then remove from the sheet-pan. Trim edges and cut into 1-inch wide strips.
- Serve: Enjoy your homemade strawberry fruit roll-ups!
Notes
- Make sure the fruit mixture is spread evenly for consistent thickness.
- You can store these roll-ups in an airtight container for up to a week.
Nutrition
- Serving Size: 1 roll-up
- Calories: 45
- Sugar: 8g
- Sodium: 0mg
- Fat: 0.2g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 11g
- Fiber: 1g
- Protein: 0.4g
- Cholesterol: 0mg
Keywords: strawberry fruit roll-ups, homemade fruit roll-ups, healthy snacks, strawberry snacks
