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5 Ingredient Souper Rice Recipe

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★★★★★

4.7 from 141 reviews

A simple and comforting 5-ingredient creamy chicken and rice dish that is quick to prepare and packed with flavor. This recipe combines cream of chicken soup, chicken broth, instant rice, Parmesan cheese, and a hint of black pepper to create a smooth, satisfying meal perfect for busy weeknights.

Ingredients

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Ingredients

  • 1 (10.75-ounce) can cream of chicken soup
  • 1 ½ cups chicken broth or stock
  • 1 ½ cups uncooked instant rice
  • ¼ cup grated Parmesan cheese (freshly grated or from a can)
  • Pinch of black pepper

Instructions

  1. Prepare the base: In a large saucepan, whisk together the cream of chicken soup and chicken broth. Heat the mixture over medium-high heat, stirring often, until it just begins to simmer.
  2. Add rice and seasonings: Stir in the uncooked instant rice, grated Parmesan cheese, and a pinch of black pepper. Blend everything well to combine.
  3. Cook and rest: Cover the pan with a tight-fitting lid and remove it from the heat. Let it stand covered for 5 to 8 minutes, allowing the instant rice to absorb the liquid and become tender.
  4. Serve: Once the rice is tender and most of the liquid is absorbed, fluff lightly with a fork and serve hot for a creamy, comforting meal.

Notes

  • Use freshly grated Parmesan for the best flavor, but canned works well in a pinch.
  • You can substitute chicken broth with vegetable broth to make it vegetarian-friendly if using a vegetarian cream soup.
  • Adjust the seasoning with salt if needed, as canned soup and broth can be salty.
  • Instant rice cooks quickly but avoid over-soaking to prevent mushiness.
  • Add cooked vegetables or shredded chicken for extra nutrition and texture.

Keywords: 5 ingredient recipe, creamy chicken rice, easy dinner, instant rice recipe, quick chicken soup rice, Parmesan rice, comforting meal

Find it online: https://www.sanacooks.com/5-ingredient-souper-rice-recipe/