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Amazing Banana Bread Cake with Cream Cheese Frosting Recipe

Amazing Banana Bread Cake with Cream Cheese Frosting Recipe
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5.3 from 28 reviews

A delectable recipe for Amazing Banana Bread Cake with luscious Cream Cheese Frosting. This moist and flavorful cake is a perfect blend of sweet bananas and rich cream cheese, topped with a creamy frosting.

Ingredients

Scale

Cake:

  • 1/2 cup (1 stick) butter (softened)
  • 1½ cups granulated sugar
  • 2 large eggs
  • 1 cup sour cream (full-fat is best)
  • 1 teaspoon vanilla extract
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • ¼ teaspoon salt
  • 1 cup mashed bananas (about 3 bananas)

Cream Cheese Frosting:

  • 1/2 cup (1 stick) butter (softened)
  • 1 bar (8 oz) cream cheese (full-fat is best)
  • 1 teaspoon vanilla extract
  • 3 cups powdered sugar
  • 2 tablespoons heavy whipping cream

Instructions

  1. Prepare Cake: Heat oven to 350°. Grease a 9×13 baking dish. Set aside.
  2. Cream Butter and Sugar: In a large bowl, cream butter and sugar until fluffy.
  3. Add Eggs and Flavorings: Mix in eggs, sour cream, and vanilla until creamy.
  4. Incorporate Dry Ingredients: Add flour, baking soda, and salt; mix until just combined.
  5. Add Bananas: Gently stir in mashed bananas. Pour batter into prepared dish.
  6. Bake: Bake for 25-35 minutes until a toothpick comes out clean. Cool completely.
  7. Prepare Frosting: Beat butter and cream cheese. Add vanilla, powdered sugar, and cream; beat until creamy.
  8. Frost and Serve: Frost cooled cake and garnish with banana slices and walnuts.

Notes

  • Ensure all ingredients are at room temperature for best results.
  • For a richer frosting, use full-fat cream cheese.
  • Store frosted cake in the refrigerator.

Nutrition

Keywords: Banana Bread Cake, Cream Cheese Frosting, Dessert Recipe

Find it online: https://www.sanacooks.com/amazing-banana-bread-cake-with-cream-cheese-frosting-recipe/