Million Dollar Chicken Casserole – Creamy, Cheesy, and Oh-So-Good Recipe
Indulge in the ultimate comfort food with this Million Dollar Chicken Casserole. Creamy, cheesy, and topped with a buttery Ritz cracker crust, this dish is a guaranteed crowd-pleaser.
- Author: SANA
- Prep Time: 15 minutes
- Cook Time: 25-30 minutes
- Total Time: 40-45 minutes
- Yield: 6 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
The Creamy Base:
- 2 cups shredded cooked chicken (rotisserie chicken is perfect)
- 8 oz cream cheese, softened
- ½ cup sour cream
- ½ cup mayonnaise
- 1 teaspoon garlic powder
- ½ teaspoon onion powder
- ½ teaspoon black pepper
- ½ teaspoon salt
The Million Dollar Factor:
- 1 ½ cups shredded cheddar cheese
- ½ cup shredded mozzarella
- ¼ cup parmesan cheese
The Topping That Changes Everything:
- 1 sleeve Ritz crackers, crushed
- 4 tablespoons butter, melted
- ½ teaspoon paprika
- Get That Chicken Ready – Shred rotisserie chicken or chop leftover chicken into bite-sized pieces.
- Make the Creamy, Cheesy Magic – Mix cream cheese, sour cream, mayonnaise, garlic powder, onion powder, salt, and pepper. Stir in cheddar, mozzarella, parmesan, and shredded chicken.
- Assemble & Layer – Preheat oven to 350°F. Spread chicken mixture in a baking dish.
- Make the Buttery Ritz Topping – Mix crushed Ritz crackers, melted butter, and paprika.
- Bake Until Golden & Bubbling – Bake uncovered for 25-30 minutes until golden and bubbly.
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 2g
- Sodium: 780mg
- Fat: 32g
- Saturated Fat: 15g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 110mg
Keywords: Million Dollar Chicken Casserole, Chicken Casserole, Comfort Food, Creamy Casserole