Author: Sana Jeannette

Dinner

Greek Horta (Greens) Recipe

Dinner

Sautéed Kale and Mushrooms with Garlic and White Wine Vinegar Recipe

Dessert

Rocket and Pear Salad with Parmesan and Toasted Pine Nuts Recipe

Dinner

Tourtière: A French-Canadian Meat Pie Recipe

Dessert

Chocolate Dipped Buckeyes Recipe

Dinner

Easy Breakfast Casserole Recipe

Dinner

Olive Garden Alfredo Sauce Recipe

Dinner

Dairy-Free Cashew Cream Green Bean Casserole Recipe

Dinner

Herbed Garlic Butter Beef Tenderloin Roast Recipe

Dinner

Christmas Tree Focaccia Recipe