bbq baked sausage Recipe
This BBQ Baked Sausage recipe is a simple yet flavorful dish perfect for a family dinner or a casual gathering. The combination of savory sausage with sweet and tangy BBQ sauce creates a mouthwatering dish that is sure to please everyone at the table.
- Prep Time: 10 minutes
- Cook Time: 45 minutes
- Total Time: 55 minutes
- Yield: 6 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Gluten Free
Ingredients
Scale
Sausage:
- 2–3 lbs sausage (Polish sausage, smoked sausage, beef sausage, or turkey sausage)
BBQ Sauce Mixture:
- 2 cups BBQ sauce
- 2 tsp liquid smoke (optional)
Topping:
- ¼ cup light brown sugar
Instructions
- Slice the Sausage: Cut the 2-3 lbs sausage into ½-inch rounds.
- Toss in BBQ Sauce: In a large bowl, combine the BBQ sauce and liquid smoke. Add the sliced sausage and toss to coat.
- Transfer to Baking Dish: Place the BBQ-coated sausage in a 9×13 baking dish.
- Add Topping: Sprinkle the light brown sugar over the sausage in the baking dish.
- Bake: Bake at 350°F (175°C) for 40-45 minutes until the sauce is bubbly, sticky, and caramelized.
Notes
- You can customize the level of smokiness by adjusting the amount of liquid smoke.
- Feel free to use your favorite BBQ sauce to tailor the flavor to your preference.
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 25g
- Sodium: 1200mg
- Fat: 30g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 90mg
Keywords: BBQ Baked Sausage, Sausage Recipe, BBQ Recipe, Baked Sausage, Easy Dinner
Find it online: https://www.sanacooks.com/bbq-baked-sausage-recipe/
