BLT Sliders Recipe
These BLT Sliders are a delicious twist on the classic BLT sandwich, perfect for parties or a fun meal. Crispy bacon, fresh tomatoes, and crunchy lettuce stacked in mini slider rolls make for a delightful bite-sized treat.
- Prep Time: 15 minutes
- Cook Time: 7 minutes
- Total Time: 22 minutes
- Yield: 12 sliders 1x
- Category: Appetizer, Snack
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
Slider Rolls:
- 12 Pack Slider Rolls
Cooked Bacon:
- 12 Slices Cooked Thick Bacon, halved
Mayonnaise:
- ¾ Cups Mayonnaise
Roma Tomatoes:
- 2 Roma Tomatoes, sliced to about ⅛ of an inch
Lettuce:
- Shredded Iceberg Lettuce
Optional Garnish:
- 12 Cherry Tomatoes
- 12 Small Pieces of Kale
Instructions
- Preheat Oven: Preheat oven to 350°F (175°C).
- Toast Rolls: Horizontally slice slider rolls and toast on a baking sheet in the oven for 5-7 minutes.
- Spread Mayonnaise: Spread 1 tablespoon mayonnaise on the underside of each top bun.
- Assemble Sliders: On each bottom bun, place a tomato slice followed by two bacon halves. Top with shredded lettuce.
- Finish: Cover with top buns. If desired, garnish with a cherry tomato and kale on a toothpick.
- Serve: Serve immediately.
Nutrition
- Serving Size: 1 slider
- Calories: 240
- Sugar: 2g
- Sodium: 450mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 20mg
Keywords: BLT Sliders, BLT Sandwich, Mini Sliders, Party Food, Bacon Lettuce Tomato Sliders
Find it online: https://www.sanacooks.com/blt-sliders-recipe/
