Cake Mix Donuts Recipe
Indulge in these easy and delicious cake mix donuts that are perfect for breakfast or as a sweet treat any time of day. With simple ingredients and quick preparation, you can enjoy fluffy, homemade donuts with your favorite toppings in no time.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 12 donuts 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
Cake Mix Donuts:
- 1 box of cake mix (any flavor, 15.25 oz)
- 2 large eggs
- 1/3 cup vegetable oil
- 1/4 cup milk
- 1 tsp vanilla extract
Optional Toppings:
- powdered sugar
- chocolate glaze
- sprinkles
Instructions
- Preheat the Oven: Preheat your oven to 350°F (175°C) and grease a donut pan or spray it with non-stick cooking spray.
- Mix the Batter: In a large bowl, combine cake mix, eggs, vegetable oil, milk, and vanilla extract. Mix until just combined.
- Fill the Donut Pan: Transfer the batter to a piping bag and pipe into each well of the donut pan until 2/3 full.
- Bake: Bake for 8-10 minutes until a toothpick inserted comes out clean.
- Cool and Decorate: Let the donuts cool in the pan for 5 minutes, then transfer to a wire rack. Add toppings like chocolate glaze or powdered sugar and sprinkles if desired.
Nutrition
- Serving Size: 1 donut
- Calories: 180
- Sugar: 12g
- Sodium: 220mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 0.5g
- Protein: 2g
- Cholesterol: 30mg
Keywords: Cake Mix Donuts, Donut Recipe, Homemade Donuts, Easy Donut Recipe
Find it online: https://www.sanacooks.com/cake-mix-donuts-recipe/
