Chicken Tzatziki Pizza Recipe
Enjoy a Mediterranean twist on classic pizza with this Chicken Tzatziki Pizza recipe. Creamy tzatziki sauce, tender chicken, and flavorful toppings make this pizza a crowd-pleaser.
- Prep Time: 20 minutes
- Cook Time: 12 minutes
- Total Time: 1 hour 32 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: Mediterranean
- Diet: Vegetarian
Ingredients
Scale
For Tzatziki Sauce
- 1 cup plain greek yogurt
- ½ cup sour cream
- 2 cloves garlic
- 1 cucumber peeled, cut in quarters and seeded
- 1 tablespoon lemon juice
- 1 tablespoon olive oil
- 2 tablespoons fresh dill
- kosher salt
For Pizza
- 4 pieces Greek flatbread or pita breads
- Tzatziki sauce
- 2 cups shredded mozzarella cheese
- 1 cup shredded chicken breast
- ½ cup sliced kalamata olives
- ⅓ cup sliced sun-dried tomatoes
- 1 cup quartered artichoke hearts packed in water drained
- ⅓ cup feta cheese
- oregano
- kosher salt
- fresh dill for garnish
- red chili pepper flakes for garnish
Instructions
- To Prepare Tzatziki Sauce – Add garlic, cucumber, and dill to a food processor, then blend with yogurt, sour cream, lemon juice, and olive oil. Season with salt, refrigerate for an hour.
- To Prepare Pizza – Preheat oven. Spread tzatziki on pita bread, top with mozzarella, chicken, olives, tomatoes, artichokes, feta, and oregano. Bake until cheese melts and garnish before serving.
Nutrition
- Serving Size: 1 slice
- Calories: 340
- Sugar: 4g
- Sodium: 580mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 3g
- Protein: 23g
- Cholesterol: 70mg
Keywords: Chicken Tzatziki Pizza, Mediterranean Pizza, Greek Pizza
Find it online: https://www.sanacooks.com/chicken-tzatziki-pizza-recipe/
