Cowboy Sliders Recipe
These Cowboy Sliders are a delicious twist on traditional sliders, packed with savory beef, crispy bacon, spicy jalapeños, and gooey cheddar cheese. Perfect for a hearty appetizer or a fun dinner option!
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 12 sliders 1x
- Category: Appetizer, Main Course
- Method: Baking
- Cuisine: American
- Diet: Non-Vegetarian
Ingredients
Scale
Main Ingredients:
- 1 tablespoon vegetable oil
- 1/2 yellow onion, diced
- 1/2 teaspoon minced garlic
- 1 pound ground beef
- 1/2 teaspoon Worcestershire sauce
- 1/2 teaspoon seasoned salt
- 1 tablespoon hamburger seasoning
Additional Toppings:
- 1 jalapeño pepper, seeded and sliced
- 6 slices thick-cut bacon, crumbled
- 1 cup sharp cheddar cheese, shredded
- 1 cup crispy fried onions
- 1 package (12 count) Hawaiian rolls
For Cowboy Butter:
- 1 recipe cowboy butter
Instructions
- Prep: Heat oven to 350°F. Spray 7×11 baking dish. Cook onion and garlic in oil for 1-2 minutes.
- Cook Beef: Add beef and seasonings, cook for 8-10 minutes until done. Drain excess grease.
- Assemble: Split rolls and place bottoms in the dish. Brush with cowboy butter. Layer beef, jalapeños, bacon, cheese, and onions. Add tops.
- Bake: Brush tops with butter, cover, and bake for 15 minutes. Uncover and bake for an additional 3-5 minutes until golden. Serve with extra butter.
Nutrition
- Serving Size: 1 slider
- Calories: 280
- Sugar: 1g
- Sodium: 380mg
- Fat: 18g
- Saturated Fat: 6g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 15g
- Cholesterol: 45mg
Keywords: Cowboy Sliders, Sliders, Beef Sliders, Appetizer, Party Food
Find it online: https://www.sanacooks.com/cowboy-sliders-recipe/
