This rich and creamy butterscotch sauce recipe combines butter, dark brown sugar, heavy cream, and vanilla extract to create a luscious topping perfect for desserts like ice cream, cakes, and pies. Made on the stovetop with simple ingredients, this classic sauce thickens as it cools, delivering a smooth, buttery flavor with deep caramel notes.
Keywords: butterscotch sauce, caramel sauce, dessert sauce, homemade butterscotch, easy sauce recipe, stovetop butterscotch
Find it online: https://www.sanacooks.com/creamy-butterscotch-sauce-recipe/
