Crispy Air Fryer Apple Fries Recipe
Enjoy a guilt-free snack or dessert with these delightful Crispy Air Fryer Apple Fries. They are easy to make, healthier than traditional fries, and packed with the sweet flavors of cinnamon and apples.
- Author: SANA
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Snack/Dessert
- Method: Air Fryer
- Cuisine: American
- Diet: Vegetarian
Apples:
- 2 large apples, peeled and sliced into wedges
Breadcrumb Coating:
- 1/2 cup all-purpose flour
- 1/2 cup breadcrumbs
- 1 teaspoon ground cinnamon
- 1/4 teaspoon salt
Egg Wash:
Final Touch:
- Preheat the air fryer to 380°F (193°C). This ensures that the apple fries cook evenly and become crispy.
- Mix together flour, breadcrumbs, cinnamon, and salt in a bowl. This creates a flavorful coating for the apple wedges.
- Dip apple wedges into the beaten eggs, then coat with the breadcrumb mixture. Ensure each wedge is evenly coated for a crispy finish.
- Place the coated apple wedges in a single layer in the air fryer basket. This allows them to cook evenly and become crunchy.
- Air fry for 8-10 minutes or until golden brown and crispy. Keep an eye on them to prevent burning.
- Sprinkle with sugar before serving. The sugar adds a touch of sweetness to complement the apples.
Nutrition
- Serving Size: 1 serving
- Calories: 180 kcal
- Sugar: 12g
- Sodium: 200mg
- Fat: 4g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 3g
- Protein: 5g
- Cholesterol: 70mg
Keywords: Air Fryer, Apple Fries, Healthy Snack, Dessert, Easy Recipe