Easy Applesauce Recipe
This easy homemade applesauce recipe is a simple and delicious way to enjoy fresh apples. Made with just a few ingredients, it’s perfect as a snack, side dish, or a versatile addition to your meals. Naturally sweetened with apples and a touch of cinnamon and lemon juice, this applesauce is comforting, wholesome, and ready in under 30 minutes.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Side Dish, Snack
- Method: Simmering
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
Applesauce Ingredients
- 4 cups peeled and chopped apples
- 0.5 cup water
- 2 tablespoons granulated sugar (optional)
- 0.5 teaspoon ground cinnamon
- 1 tablespoon lemon juice
Instructions
- Prepare the apples: Peel and chop the apples into evenly sized pieces to ensure they cook uniformly.
- Cook the apples: In a medium saucepan, combine the peeled and chopped apples with 0.5 cup water. Place over medium heat and bring to a gentle simmer.
- Simmer until soft: Cover the saucepan and let the apples cook for 15 to 20 minutes, stirring occasionally, until they are soft and tender.
- Mash the apples: Using a fork or potato masher, mash the cooked apples to your preferred consistency—smooth or slightly chunky.
- Add flavorings: Stir in the granulated sugar (if using), ground cinnamon, and lemon juice until well combined. Continue to cook the mixture for another 5 minutes, stirring occasionally to meld the flavors.
- Cool and serve: Remove the saucepan from heat and allow the applesauce to cool before serving. Store any leftovers in an airtight container in the refrigerator.
Notes
- Adjust sweetness by increasing or omitting the sugar according to your taste or the natural sweetness of your apples.
- Use tart apples like Granny Smith for a tangier applesauce, or sweeter varieties like Fuji or Gala for naturally sweeter results.
- For a smoother texture, blend the applesauce after cooking instead of mashing.
- This applesauce can be stored in the refrigerator for up to 5 days or frozen for up to 3 months.
- Feel free to add spices like nutmeg or cloves for added warmth and complexity.
Nutrition
- Serving Size: 1/2 cup (about 120g)
- Calories: 70
- Sugar: 15g
- Sodium: 2mg
- Fat: 0.1g
- Saturated Fat: 0g
- Unsaturated Fat: 0.1g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 2g
- Protein: 0.3g
- Cholesterol: 0mg
Keywords: applesauce, easy applesauce recipe, homemade applesauce, fruit sauce, cinnamon applesauce, healthy snack
Find it online: https://www.sanacooks.com/easy-applesauce-recipe/
