Easy Sweet Condensed Milk Bread Recipe
This Easy Sweet Condensed Milk Bread is a delightful treat that’s soft, slightly sweet, and perfect for any time of day. Made with simple ingredients like all-purpose flour, sweetened condensed milk, and butter, this bread is easy to prepare and sure to become a family favorite.
- Prep Time: 20 minutes
- Cook Time: 25 minutes
- Total Time: 3 hours
- Yield: 1 loaf 1x
- Category: Bread
- Method: Baking
- Cuisine: Global
- Diet: Vegetarian
Ingredients
Dough:
- 3 1/2 cups (440 g) all-purpose flour, plus extra for dusting
- 1 packet (2 1/4 teaspoons) instant yeast
- 1/4 cup (50 g) granulated sugar
- 1/2 teaspoon salt
- 1/2 cup (120 ml) warm milk (about 110°F/43°C)
- 1/4 cup (60 ml) sweetened condensed milk
- 1/4 cup (60 g) unsalted butter, softened
- 1 large egg
- 1/4 cup (60 ml) warm water
Egg Wash:
- 1 large egg, beaten
- 1 tablespoon water
Instructions
- Prepare the dough
In a large mixing bowl, combine the flour, instant yeast, sugar, and salt. Mix well.
In a separate bowl, whisk together the warm milk, sweetened condensed milk, softened butter, egg, and warm water.
Gradually add the wet ingredients to the dry ingredients, mixing with a spoon or your hands until a sticky dough forms.
- Knead the dough
Use a stand mixer with a dough hook on medium speed for 5–6 minutes. Form the dough into a ball and place it in a greased bowl. Cover and let it rise in a warm place for 1–1.5 hours.
- Shape the bread
Once risen, punch down the dough. Divide into 8–10 pieces, shape into balls, and arrange in a greased pan. Let rise again for 30–40 minutes.
- Bake
Preheat oven to 350°F (175°C). Brush the dough with egg wash. Bake for 20–25 minutes until golden brown.
- Cool and serve
Let cool in the pan for 10 minutes, then transfer to a wire rack. Serve warm or at room temperature.
Notes
- You can customize this bread by adding raisins, nuts, or cinnamon to the dough.
- Store any leftovers in an airtight container at room temperature for up to 3 days.
Nutrition
- Serving Size: 1 slice
- Calories: 220
- Sugar: 8g
- Sodium: 180mg
- Fat: 6g
- Saturated Fat: 3.5g
- Unsaturated Fat: 2.5g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 45mg
Keywords: Sweet Condensed Milk Bread, Homemade Bread Recipe, Easy Bread Recipe
