Fudgy Brownie Cookies Recipe
Indulge in the best of both worlds with these Fudgy Brownie Cookies – the perfect blend of rich, chocolaty brownies and chewy cookies in every bite.
- Prep Time: 15 minutes
- Cook Time: 10-12 minutes
- Total Time: 25-27 minutes
- Yield: Makes about 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
Dry Ingredients:
- 1 cup all-purpose flour
- ½ cup unsweetened cocoa powder
- ¾ cup granulated sugar
- ¾ cup brown sugar
Wet Ingredients:
- ½ cup unsalted butter
- 2 large eggs
- 1 tsp vanilla extract
Mix-ins:
- 1 cup semi-sweet chocolate chips
Instructions
- Preheat Oven: Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper.
- Mix Dry Ingredients: In a large bowl, whisk together flour, cocoa powder, granulated sugar, brown sugar, and salt.
- Prepare Wet Mixture: In another bowl, melt the butter and mix it with eggs and vanilla until well combined.
- Combine Ingredients: Pour the wet mixture into the dry ingredients and stir until just blended; avoid overmixing.
- Add Chocolate Chips: Fold in chocolate chips until evenly distributed.
- Bake: Scoop tablespoon-sized balls onto prepared baking sheets and bake for 10-12 minutes until edges are set but centers remain soft.
Nutrition
- Serving Size: 1 cookie
- Calories: 160
- Sugar: 14g
- Sodium: 70mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 25mg
Keywords: Fudgy Brownie Cookies, Chocolate Cookies, Brownie Cookies Recipe
Find it online: https://www.sanacooks.com/fudgy-brownie-cookies-recipe/
