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Gluten-Free Onion Rings (Dairy-Free) Recipe

Gluten-Free Onion Rings (Dairy-Free) Recipe

5 from 16 reviews

These gluten-free onion rings are a delicious and crispy snack that are perfect for those with dietary restrictions. Coated in a flavorful batter and crunchy panko breadcrumbs, these dairy-free onion rings are sure to be a hit at any gathering.

Ingredients

Scale

For the Onion Rings:

  • 2 medium-sized yellow onions
  • 34 cups oil, for frying
  • 7 tablespoons gluten-free all-purpose flour
  • 3 cups gluten-free panko breadcrumbs

For the Batter:

  • 1 egg
  • 1/2 cup dairy-free buttermilk
  • 1/4 teaspoon salt
  • 1/5 teaspoon ground black pepper
  • 1/3 teaspoon granulated garlic
  • 1 teaspoon baking powder

Instructions

  1. Heat Frying Oil: Pour the frying oil into a large frying pan or skillet and start heating it. Keep the heat on low while cutting the onion and preparing the batter. The ideal temperature is 350°F to 375°F (175°C to 190°C).
  2. Cut Onions into Rings: Cut the onions horizontally into 1/2-1/3 inch thick rings and separate them into individual onion rings.
  3. Mix Flour and Condiments: In a large bowl, mix half the gluten-free all-purpose flour, black pepper, salt, and granulated garlic.
  4. Whisk Milk, Egg, Baking Powder and Flour: In another bowl, whisk together the dairy-free buttermilk, egg, baking powder, and the remaining gluten-free all-purpose flour. The batter should be rather thick.
  5. Coat Onions in Dry Mixture: Roll onion rings in the dry mixture on all sides.
  6. Dip Onions in Batter: Transfer the onion rings to the batter and coat until each ring is evenly coated.
  7. Coat Onion Rings in Panko: Pour the gluten-free panko into a separate plate and roll the battered onion rings in the panko.
  8. Fry Until Golden: Then place the panko-coated onion rings in a pan with the hot oil. Fry for 1-2 minutes, until the rings are golden brown.
  9. Soak Up Excess Oil: Place the fried onion rings on paper napkins to absorb any excess oil. Serve with sauce of choice.

Nutrition

Keywords: Gluten-Free, Dairy-Free, Onion Rings, Snack, Appetizer, Gluten-Free Breading