This Jalapeno Peach Chicken recipe combines the sweetness of peaches with a spicy kick from jalapenos, creating a flavorful glaze for tender chicken thighs. A perfect balance of sweet and heat!
Mix together glaze ingredients. To a medium bowl, add the glaze ingredients. Mix until incorporated. Set aside.
Pat chicken dry. Combine salt, pepper, and chili powder. In a small bowl, combine salt, black pepper, and chili powder. Season chicken. Apply the seasoning mixture to the chicken.
To cook the chicken thighs, heat oil in a large nonstick skillet over medium heat. Cook chicken for 5 minutes on each side or until the internal temperature reaches 165°F. Remove from heat and set aside.
In the same skillet, sauté jalapeno peppers for 3 minutes. Add the peaches and cook for an additional 3 minutes until softened.
Pour the peach glaze into the skillet with the peppers and peaches. Add the chicken back to the skillet and spoon the glaze over the top. Cook for 1-2 minutes until heated through.
Serve the Jalapeno Peach Chicken warm and enjoy!
Keywords: Jalapeno Peach Chicken, Peach Glazed Chicken, Spicy Chicken Recipe
Find it online: https://www.sanacooks.com/jalapeno-peach-chicken-recipe/