li Skillet 30 Minutes Ultimate Delicious Recipe
If you’re searching for that perfect skillet meal that brings everyone running to the table, look no further than this li Skillet 30 Minutes Ultimate Delicious recipe. It’s a dreamy, quick fix for busy weeknights, and the velvety cheddar sauce clings to each bite of penne, broccoli, and smoky kielbasa for a meal you’ll crave again and again. Whether you’re feeding a picky eater or your favorite cheese lover, this comforting dish promises big flavors and easy cleanup you’ll celebrate. Let’s dive into why this skillet supper deserves a spot in your regular rotation!

Ingredients You’ll Need
The magic of this recipe is how a handful of everyday ingredients come together to create something truly memorable. Each element not only stands out but also lifts the others, guaranteeing your li Skillet 30 Minutes Ultimate Delicious is satisfyingly rich, colorful, and full of heart.
- Penne pasta: Hearty and perfect for catching the cheesy sauce in every tube.
- Fresh broccoli florets: Adds vibrant color and a mild crunch that balances the richness.
- Kielbasa sausage: Smoky, savory, and each slice infuses amazing flavor throughout the dish.
- Whole milk: Brings luscious creaminess, making the sauce velvety and truly comforting.
- Shredded mild cheddar cheese: Melts beautifully for that gooey, irresistible finish.
- Unsalted butter: Adds depth and richness to the base of the sauce and veggies.
- Yellow onion: Sautéed to sweet softness, it gives the sauce extra savoriness.
- Minced garlic: Just a teaspoon delivers a punch of aroma that wakes up the whole skillet.
- Salt and pepper: Simple but essential for rounding out and amplifying all the wonderful flavors.
How to Make li Skillet 30 Minutes Ultimate Delicious
Step 1: Cook Pasta and Broccoli
Get your pasta party started by bringing a large pot of salted water to a boil. Cook the penne according to package directions, and don’t forget the secret trick: toss the broccoli florets into the pot in the last two minutes! This not only saves a bit of time but also keeps the broccoli bright green and perfectly tender. Drain both together and set aside—your li Skillet 30 Minutes Ultimate Delicious is already gaining momentum!
Step 2: Brown the Kielbasa
Heat up a large skillet over medium heat and toss in the unsalted butter. Once melted, add the sliced kielbasa and let it sizzle until each piece gets those irresistible, caramelized edges—about 5 minutes. This step infuses the pan with that signature smoky flavor that makes this dish shine.
Step 3: Sauté Onions and Garlic
After the kielbasa is just right, stir in your diced yellow onion and minced garlic. Sauté for another 2 to 3 minutes, stirring occasionally. The onions should become soft and fragrant, while the garlic perfumes the whole skillet. This aromatic base is what brings depth and a little kitchen magic to every bite of li Skillet 30 Minutes Ultimate Delicious.
Step 4: Make the Cheesy Sauce
Whisk the cornstarch into the whole milk until no lumps remain—this will help your sauce thicken perfectly. Pour the milk mixture into the skillet and bring everything to a gentle simmer, stirring constantly. Within a few minutes, you’ll notice the sauce begin to thicken to that creamy dream consistency.
Step 5: Add the Cheese
Lower the heat and gradually add the shredded mild cheddar cheese, stirring after each handful. Watch closely as the cheese melts into the sauce, transforming it into a golden, smooth, and creamy blanket. This is the moment when you know li Skillet 30 Minutes Ultimate Delicious is going to live up to its name!
Step 6: Toss Everything Together
Return the cooked pasta and broccoli to the skillet, giving everything a satisfying toss to coat each piece with the luscious sauce. Taste and season with salt and pepper. Sprinkle with chopped fresh parsley for a pop of color. It’s ready to enjoy straight from the skillet while it’s bubbling and hot!
How to Serve li Skillet 30 Minutes Ultimate Delicious

Garnishes
Sprinkling a handful of freshly chopped parsley not only adds a bright, herbal note but also wakes up the colors on your plate. For an extra cheesy flair, you can dust a little more shredded cheddar on top or add a few red pepper flakes for a subtle kick. Serving your li Skillet 30 Minutes Ultimate Delicious with a flourish of toppings brings both beauty and personal flavor to every serving.
Side Dishes
This hearty skillet is filling on its own, but pairing it with a crisp side salad or warmed garlic bread can really round out the meal. A basket of crusty bread is fantastic for soaking up any extra cheese sauce, and a light vinaigrette salad cuts through the richness for lip-smacking balance. Your li Skillet 30 Minutes Ultimate Delicious loves a good sidekick!
Creative Ways to Present
Try serving the skillet right at the table for a comforting, family-style vibe—let everyone scoop their own! Or, for a playful twist, heap individual portions into small oven-proof dishes and broil them quickly for a bubbly, golden cheese top. If you’re making this for meal prep, portion it into lunch containers for easy reheating. However you serve it, li Skillet 30 Minutes Ultimate Delicious always looks and tastes like a celebration.
Make Ahead and Storage
Storing Leftovers
Place any leftovers in an airtight container and pop them in the fridge. The dish keeps beautifully for up to three days, and the flavors actually deepen over time, making the next day’s lunch even more scrumptious. li Skillet 30 Minutes Ultimate Delicious is just as satisfying reheated!
Freezing
If you want to freeze portions, let the skillet cool completely before transferring servings to freezer-safe containers. It can be frozen for up to two months. Thaw overnight in the fridge before reheating for the best texture. The sauce may separate slightly after freezing but a good stir brings it right back together.
Reheating
To reheat, simply warm individual portions in the microwave, or reheat larger amounts gently on the stove with a splash of milk if needed. Stir often until heated through. This way, your li Skillet 30 Minutes Ultimate Delicious stays creamy and comforting, just like when you first made it!
FAQs
Can I use a different pasta shape?
Absolutely! While penne is classic here for its sauce-hugging abilities, rotini or rigatoni work beautifully, too. Just aim for a shape that will hold onto plenty of cheesy sauce.
What’s the best sausage substitute?
Feel free to swap kielbasa for smoked turkey sausage, chicken sausage, or even vegetarian sausage. Any flavorful, fully cooked sausage variety will keep li Skillet 30 Minutes Ultimate Delicious exciting and hearty.
Can frozen broccoli be used?
Yes, just add frozen broccoli straight into the boiling pasta water a minute earlier than you would with fresh. It’s a great shortcut when you’re craving li Skillet 30 Minutes Ultimate Delicious but want ultra-speedy prep!
How do I make the sauce thicker?
If you like a thicker sauce, simply increase the cornstarch to 2 teaspoons, or let the sauce simmer a few extra minutes before adding the cheese. It’ll cling to every bite!
Is this recipe spicy?
Not at all—this is a mild, family-friendly dish! If you want heat, add a pinch of cayenne or some sliced jalapeño on top for your own zingy version of li Skillet 30 Minutes Ultimate Delicious.
Final Thoughts
This skillet dinner is proof that quick and easy meals can be downright crave-worthy. Make li Skillet 30 Minutes Ultimate Delicious your go-to when you need something fast yet wonderfully satisfying, and don’t be surprised when it becomes the most-requested recipe at your table!
PrintCreamy Kielbasa Broccoli Skillet 30 Minutes Delicious Recipe
Indulge in the ultimate comfort food with this Creamy Kielbasa Broccoli Skillet recipe. It’s a delicious and satisfying dish that’s perfect for a quick weeknight dinner.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Stovetop
- Cuisine: American
- Diet: None
Ingredients
Penne Pasta:
- 8 ounces of penne pasta
Broccoli Florets:
- 2 cups (182 g) of fresh broccoli florets, quartered
Kielbasa Sausage:
- 13.9-ounce ring of kielbasa sausage, cut into bite-sized slices
Cheese Sauce:
- 1 1/2 cups (367.5 g) of whole milk
- 1 1/2 cups (169.5 g) of shredded mild cheddar cheese
- 2 tablespoons of unsalted butter
- 1 small diced yellow onion (about 1/2 cup)
- 1 teaspoon of minced garlic
- Salt and pepper to taste
Instructions
- Cook Pasta and Broccoli: Boil the penne pasta, adding broccoli in the last 2 minutes. Drain and set aside.
- Sear Kielbasa: In a skillet, cook kielbasa until lightly browned. Add onion and garlic, cook until soft.
- Prepare Cheese Sauce: Whisk cornstarch into milk, simmer in skillet until thickened.
- Melt Cheese: Reduce heat, mix in cheddar until melted and smooth.
- Combine Ingredients: Add pasta and broccoli, coat in sauce. Season with salt and pepper.
- Serve: Garnish with parsley and serve hot.
Notes
- This dish pairs well with a side salad or garlic bread.
- Feel free to customize with your favorite cheeses or additional vegetables.
Nutrition
- Serving Size: 1 serving
- Calories: 600
- Sugar: 5g
- Sodium: 800mg
- Fat: 35g
- Saturated Fat: 18g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 90mg
Keywords: Creamy, Kielbasa, Broccoli, Skillet, Pasta, Cheese Sauce