MINI (baked) GRILLED CHEESE! Recipe
These Mini Baked Grilled Cheese sandwiches use sweet and fluffy King’s Hawaiian rolls combined with a savory garlic herb butter and melted cheddar cheese, baked to golden perfection. Perfectly portioned as bite-sized snacks or appetizers, they offer a delightful twist on classic grilled cheese, ideal for parties or cozy gatherings.
- Author: Sana
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 24 mini sandwiches 1x
- Category: Snack, Appetizer
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Bread and Cheese
- 12 King’s Hawaiian Original Hawaiian Sweet Rolls
- 24 slices cheddar cheese
Garlic Herb Butter
- 4 tbsp butter, softened
- 1/2 tsp dried oregano
- 1/2 tsp garlic powder
- 1/2 tbsp fresh parsley, chopped
- Prepare Garlic Herb Butter: In a small bowl, thoroughly mix the softened butter with oregano, garlic powder, and chopped parsley until combined evenly to create a flavorful garlic herb butter.
- Cut Rolls and Apply Butter: Separate each King’s Hawaiian roll and then cut each roll horizontally into thirds to create smaller bread slices. Spread a generous layer of the prepared garlic herb butter evenly on each slice.
- Assemble Mini Sandwiches: Place slices of cheddar cheese between two buttered bread slices to assemble the mini sandwiches, then arrange them on a baking sheet lined with parchment paper for easy cleanup.
- Bake the Sandwiches: Preheat your oven to 350°F (175°C). Bake the sandwiches on the middle rack for 20 to 25 minutes, flipping them halfway through to ensure both sides turn golden brown and the cheese melts perfectly.
- Serve: Remove from the oven and serve warm. Optionally, pair these mini grilled cheese sandwiches with a cozy bowl of tomato soup for a comforting meal.
Notes
- Use softened butter to ensure easy mixing and smooth application on bread.
- Flipping halfway through baking helps achieve an evenly browned crust on both sides.
- Add a slice of tomato or ham inside each sandwich for extra flavor variations.
- These mini sandwiches are perfect party appetizers or kid-friendly snacks.
- Store leftovers in an airtight container and reheat in the oven for best texture.
Nutrition
- Serving Size: 1 mini sandwich
- Calories: 150
- Sugar: 4g
- Sodium: 220mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 0.5g
- Protein: 5g
- Cholesterol: 20mg
Keywords: mini grilled cheese, baked grilled cheese, King’s Hawaiian rolls, garlic herb butter, party snack, appetizer, comfort food