Single Serve Peanut Butter Cookie Recipe
Indulge in a warm, gooey Single Serve Peanut Butter Cookie that’s quick and easy to make. With a perfect blend of sweetness and nuttiness, this cookie is a delightful treat for one!
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 1 cookie 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
Cookie:
- 2 tablespoons brown sugar
- 1 tablespoon granulated sugar, plus ⅛ teaspoon more for sprinkling over the top
- 1 large egg yolk
- 1 tablespoon salted butter, melted
- 3 tablespoons creamy peanut butter
- 4 tablespoons all-purpose flour
- ⅛ teaspoon baking soda
Instructions
- Preheat the oven: Preheat the oven to 350°F (177°C).
- Mix ingredients: In a small bowl, stir together the granulated sugar, brown sugar, egg yolk, peanut butter, and melted butter until smooth.
- Add dry ingredients: Add the flour and baking soda; mix until fully combined.
- Prepare dough: Spoon the dough into a lightly greased 10-ounce ramekin and spread it evenly. Sprinkle 1/8 teaspoon of sugar on top.
- Bake: Bake for 12–15 minutes, until the top is lightly golden and the edges are set.
Nutrition
- Serving Size: 1 cookie
- Calories: Approximately 350 kcal
- Sugar: 15g
- Sodium: 180mg
- Fat: 20g
- Saturated Fat: 6g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 8g
- Cholesterol: 65mg
Keywords: Peanut Butter Cookie, Single Serve, Quick, Easy, Dessert
