Strawberry Mousse Recipe
Indulge in the light and airy delight of this Strawberry Mousse recipe. Perfect for a sweet yet refreshing treat, this mousse is a blend of creamy goodness and fruity flavors that will leave you craving for more.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 2 hours 15 minutes
- Yield: 4 servings 1x
- Category: Dessert
- Method: Chilled
- Cuisine: International
- Diet: Vegetarian
Ingredients
Scale
Cream Cheese Mixture:
- 8 oz cream cheese or coconut cream
- 4 oz yogurt (or additional cream cheese or coconut cream)
- 1 cup powdered sugar (or sugar free alternative)
Strawberry Puree:
- 5 medium size strawberries
- Optional: 1/4 tsp vanilla bean paste
Instructions
- Prepare the Ingredients: If using cream cheese, let it come to room temperature. If using coconut cream, ensure it is thick and creamy. Remove stems from the strawberries and blend or mash until pureed.
- Mix the Ingredients: In a blender or food processor, combine the cream cheese, yogurt, powdered sugar, strawberry puree, and vanilla bean paste. Blend until smooth.
- Chill and Serve: Transfer the mixture to serving dishes and refrigerate until set. The mousse will thicken as it chills. Serve and enjoy!
Notes
- For a dairy-free version, use coconut cream instead of cream cheese and yogurt.
- Adjust the sweetness by adding more or less powdered sugar according to your preference.
- Feel free to garnish with fresh strawberries or a dollop of whipped cream before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 320 kcal
- Sugar: 25g
- Sodium: 190mg
- Fat: 22g
- Saturated Fat: 14g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 65mg
Keywords: Strawberry Mousse, Dessert, Easy, No-Bake, Creamy, Fruity
Find it online: https://www.sanacooks.com/strawberry-mousse-recipe/
