The Best Broccoli Salad : Crunchy Family Favorite Recipe
A classic and delicious broccoli salad recipe that is a favorite for family gatherings and potlucks. The perfect combination of crunchy broccoli, savory bacon, sweet cranberries, and a creamy dressing will have everyone coming back for seconds.
- Author: SANA
- Prep Time: 15 minutes
- Total Time: 45 minutes
- Yield: 6 servings 1x
- Category: Salad
- Method: Mixing
- Cuisine: American
- Diet: Vegetarian
Salad:
- 5 cups broccoli florets, chopped
- ½ cup precooked bacon, crumbled
- ½ cup red onion, finely diced
- ½ cup cheddar cheese, shredded
- ¼ cup sunflower seeds or chopped almonds
- ½ cup dried cranberries or raisins
Dressing:
- ¾ cup mayonnaise
- 2 tablespoons apple cider vinegar
- 2 tablespoons honey or sugar
- ½ teaspoon salt
- ¼ teaspoon black pepper
- Step 1: Prepare the Broccoli
Chop the broccoli florets into bite-sized pieces. If you prefer a slightly softer texture, blanch the broccoli in boiling water for 30 seconds, then rinse with cold water.
- Step 2: Mix the Salad Ingredients
In a large bowl, combine the broccoli, precooked bacon, red onion, cheddar cheese, sunflower seeds, and dried cranberries.
- Step 3: Make the Dressing
In a separate small bowl, whisk together mayonnaise, apple cider vinegar, honey, salt, and pepper until smooth.
- Step 4: Combine Everything
Pour the dressing over the broccoli mixture and toss until evenly coated.
- Step 5: Chill and Serve
Refrigerate for at least 30 minutes before serving to let the flavors meld together.
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 15g
- Sodium: 580mg
- Fat: 25g
- Saturated Fat: 5g
- Unsaturated Fat: 18g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 4g
- Protein: 8g
- Cholesterol: 25mg
Keywords: Broccoli Salad, Salad Recipe, Family Favorite, Potluck Dish, Easy Salad