TikTok Viral Candied Cranberries Recipe

Introduction

Candied cranberries are a delightful treat combining tartness and sweetness in every bite. This easy recipe, made with simple ingredients like Sprite and pineapple juice, creates a vibrant, tangy snack perfect for holiday gatherings or enjoying year-round.

The image shows many round red cherries covered fully with thick white powdered sugar, arranged unevenly on a white paper-lined white baking tray. The cherries vary slightly in size and are dense with a soft, powdery texture from the sugar, some showing cracks or red spots where the cherry underneath is visible. The powdered sugar coating is uneven, with some clumps and scattered sugar dust around the cherries on the white paper. The tray has a slightly worn, dark edge that contrasts with the bright white sugar and paper. photo taken with an iphone --ar 4:5 --v 7

Ingredients

  • 12 oz bag of fresh cranberries
  • 1 small bottle (8 oz) or a can of Sprite
  • 1 small can (6 oz) of pineapple juice
  • Approximately 2 cups of powdered sugar (adjust as needed for full coating)

Instructions

  1. Step 1: Place the cranberries in a large bowl and pour in the Sprite and pineapple juice. Cover the bowl, gently shake to mix, and refrigerate overnight to let the flavors infuse.
  2. Step 2: Drain the cranberries, reserving the juice for a cocktail or mocktail. Transfer the cranberries to a large zip-top bag and add powdered sugar, shaking gently until the cranberries are fully coated.
  3. Step 3: Preheat the oven to 200°F. Line a baking sheet with parchment paper and spread the coated cranberries in a single layer on the sheet.
  4. Step 4: Place the baking sheet in the oven for 5–7 minutes to dry the cranberries. Allow them to cool completely before serving or storing.

Tips & Variations

  • Use lime or lemon soda instead of Sprite for a different citrus twist.
  • Adjust the amount of powdered sugar to your preferred level of sweetness and coating thickness.
  • Add a pinch of cinnamon or ground ginger to the powdered sugar for a warm spice note.

Storage

Store the candied cranberries in an airtight container in the refrigerator or a cool, dark pantry for up to one week. Let them come to room temperature before serving for the best flavor and texture.

How to Serve

A group of round cherry-like fruits covered fully with white powdered sugar, lying on a baking tray lined with white parchment paper, the fruits vary slightly in size and some show hints of the red fruit beneath the powder through small cracks or thinner coverage, with powdered sugar scattered loosely around them on the paper and tray, all resting on a white marbled texture. photo taken with an iphone --ar 4:5 --v 7

Serve this delicious recipe with your favorite sides.

FAQs

Can I use frozen cranberries for this recipe?

Fresh cranberries work best to maintain texture, but you can use thawed frozen cranberries in a pinch. Just drain them well before starting the recipe.

What can I do with the leftover juice after draining the cranberries?

The reserved juice is perfect for adding flavor to cocktails, mocktails, or even sparkling water for a refreshing drink.

Print

TikTok Viral Candied Cranberries Recipe

These TikTok Viral Candied Cranberries are a delightful sweet and tangy treat perfect for holiday garnishes or a festive snack. Infused with citrusy Sprite and pineapple juice overnight, then coated in powdered sugar and gently dried in the oven, they offer a unique crunchy texture and vibrant flavor.

  • Author: Sana
  • Prep Time: 10 minutes
  • Cook Time: 7 minutes
  • Total Time: 10 minutes active + overnight refrigeration
  • Yield: Approximately 3 cups of candied cranberries 1x
  • Category: Snack
  • Method: Baking
  • Cuisine: American

Ingredients

Scale

Ingredients

  • 12 oz bag of fresh cranberries
  • 1 small bottle (8 oz) of Sprite
  • 1 small can (6 oz) of pineapple juice
  • Approximately 2 cups of powdered sugar (adjust as needed for full coating)

Instructions

  1. Infuse Cranberries: Place the cranberries in a large bowl and pour in the Sprite and pineapple juice. Cover the bowl, gently shake to mix, and refrigerate overnight to let the flavors infuse deeply into the cranberries.
  2. Coat with Powdered Sugar: After marinating, drain the cranberries, reserving the juice for use in cocktails or mocktails. Transfer the cranberries to a large zip-top bag, add powdered sugar, and gently shake the bag until the cranberries are fully coated in sugar.
  3. Dry the Cranberries: Preheat the oven to 200°F (93°C). Line a baking sheet with parchment paper and spread the coated cranberries in a single layer. Place the baking sheet in the oven for 5–7 minutes to dry the sugar coating, enhancing crispness.
  4. Cool and Store: Remove from the oven and allow the candied cranberries to cool completely on the baking sheet. Once cooled, store them in an airtight container in the refrigerator or a cool, dark pantry for up to one week.

Notes

  • Adjust powdered sugar quantity to ensure all cranberries are well coated but not clumped together.
  • Reserved juice from marinating can be used in drinks to add a festive twist.
  • Drying time in the oven can be extended slightly if more crunch is desired, but watch carefully to avoid burning.
  • Keep candied cranberries refrigerated if your environment is warm to maintain freshness.

Keywords: candied cranberries, TikTok viral recipe, winter snack, holiday treats, sweet cranberries, homemade candy

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