Veggie Broth Mix Recipe
This Veggie Broth Mix is a flavorful and versatile homemade seasoning blend perfect for adding depth and richness to soups, stews, sauces, and more. Made with a combination of dried herbs, spices, sea salt, and nutritional yeast, it mimics the taste of traditional vegetable broth without the need for fresh ingredients. Easily customizable to suit your taste preferences, this mix is a great pantry staple for vegetarians and vegans.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: About 1 1/3 cups of broth mix seasoning 1x
- Category: Seasoning Mix
- Method: No-Cook
- Cuisine: Vegetarian
- Diet: Vegan
Ingredients
Scale
Veggie Broth Seasoning Mix
- 3 tablespoons onion powder
- 1 tablespoon garlic powder
- 1 tablespoon sea salt
- 1 teaspoon black pepper
- 1 teaspoon thyme
- 1 teaspoon paprika
- 1/2 teaspoon turmeric
- 1/2 teaspoon parsley flakes
- 1 cup nutritional yeast
Instructions
- Combine Ingredients: In a medium bowl, thoroughly mix together all the listed ingredients—onion powder, garlic powder, sea salt, black pepper, thyme, paprika, turmeric, parsley flakes, and nutritional yeast. Adjust the quantities if you prefer stronger or milder flavors, or omit any spice you dislike.
- Store the Mix: Transfer the blended seasoning mix into an airtight container to keep it fresh. Store in a cool, dry place, and use as needed to enhance the flavor of your recipes.
Notes
- You can customize the spice quantities according to your taste preferences.
- Omit any spice that you do not like or are allergic to.
- This mix can be used to flavor soups, stews, rice, vegetables, and sauces.
- Store in an airtight container to maintain freshness for up to 3 months.
- The nutritional yeast adds a cheesy, savory flavor and also provides B vitamins.
Keywords: veggie broth mix, vegetable broth seasoning, nutritional yeast seasoning, homemade broth mix, vegan seasoning
Find it online: https://www.sanacooks.com/veggie-broth-mix-recipe/
