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Watermelon Blueberry Salad with Fresh Basil and Mozzarella Recipe

4.8 from 99 reviews

A refreshing and colorful Watermelon Blueberry Salad combining sweet watermelon and berries with creamy mozzarella and fresh basil. Tossed in a light lemon-champagne vinegar vinaigrette, this salad is perfect for a healthy summer side or light meal.

Ingredients

Scale

Fruit

  • 4 cups watermelon, sliced into 1” cubes
  • 2 cups blueberries
  • 1 cup raspberries
  • 1 cup blackberries

Dairy

  • 8 oz mozzarella, cubed into ½ inch pieces

Herbs

  • 68 large basil leaves, sliced thinly

Vinaigrette

  • ¼ cup extra virgin olive oil
  • 2 tbsp freshly squeezed lemon juice
  • 2 tbsp champagne vinegar
  • ¼ tsp salt
  • Pepper to taste

Instructions

  1. Prepare the Vinaigrette: In a small bowl, whisk together the extra virgin olive oil, freshly squeezed lemon juice, champagne vinegar, salt, and pepper until the mixture is well combined and emulsified.
  2. Assemble the Salad: In a large mixing bowl, add the cubed watermelon, blueberries, raspberries, blackberries, sliced basil leaves, and cubed mozzarella. Drizzle the prepared vinaigrette over the ingredients.
  3. Toss the Salad: Gently toss all the ingredients together until everything is evenly coated with the vinaigrette, ensuring the flavors are well incorporated.
  4. Serve or Chill: Serve the salad immediately, garnished with additional fresh basil if desired, or refrigerate for up to 1 hour to let the flavors meld before serving.

Notes

  • For best texture, add the vinaigrette just before serving to prevent the watermelon from becoming soggy.
  • Champagne vinegar can be substituted with white wine vinegar if unavailable.
  • This salad is best consumed fresh but can be refrigerated for up to 1 hour.
  • Try adding a sprinkle of toasted pine nuts or a drizzle of honey for extra flavor.
  • Use fresh, ripe berries and watermelon to enhance sweetness and flavor.

Keywords: Watermelon salad, blueberry salad, summer salad, fruit salad, mozzarella salad, basil salad, healthy salad