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White Cheddar Spinach Chicken Burgers Recipe

White Cheddar Spinach Chicken Burgers Recipe

4.9 from 6 reviews

These White Cheddar Spinach Chicken Burgers are juicy and flavorful, combining ground chicken with fresh spinach, white cheddar cheese, and a blend of seasonings. Perfect for a quick and delicious meal!

Ingredients

Scale

Main Ingredients:

  • 1 lb ground chicken
  • 1 cup fresh spinach, finely chopped
  • 1/2 cup shredded white cheddar cheese
  • 1/4 cup breadcrumbs
  • 1/4 cup finely chopped onion
  • 2 garlic cloves, minced
  • 1 tbsp Dijon mustard
  • 1 tsp Worcestershire sauce
  • Salt and black pepper, to taste

For Cooking:

  • Olive oil, for cooking
  • 4 burger buns
  • Optional toppings: lettuce, tomato slices, or extra cheese

Instructions

  1. Mix: In a large mixing bowl, combine ground chicken, spinach, cheddar cheese, breadcrumbs, onion, garlic, Dijon mustard, Worcestershire sauce, salt, and black pepper. Mix gently until evenly combined.
  2. Form Patties: Divide the mixture into 4 portions and shape them into patties.
  3. Cook: Heat a skillet over medium heat, drizzle with olive oil, and cook the patties for 5-6 minutes per side, or until they reach an internal temperature of 165°F (75°C).
  4. Rest: Transfer cooked patties to a plate and let them rest for a few minutes.
  5. Serve: Assemble the burgers by placing the patties on buns with your favorite toppings. Serve and enjoy!

Notes

  • Feel free to customize your burgers with additional toppings like avocado, caramelized onions, or different types of cheese.
  • For a crispier exterior, you can also grill the burgers instead of cooking them in a skillet.

Nutrition

Keywords: White Cheddar Spinach Chicken Burgers, Chicken Burgers, Spinach Burgers, Homemade Burgers