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Sweet and Spicy Honey Pepper Chicken Recipe

Sweet and Spicy Honey Pepper Chicken Recipe

★★★★★

5.2 from 17 reviews

Indulge in the perfect balance of sweet and spicy with this delectable Sweet and Spicy Honey Pepper Chicken paired with Creamy Macaroni Cheese. A comforting and flavorful dish that’s sure to satisfy!

Ingredients

Scale

For the Honey Pepper Chicken:

  • 2 boneless, skinless chicken breasts
  • Salt and pepper to taste
  • 1 tablespoon olive oil
  • 1/2 cup honey
  • 1/4 cup soy sauce
  • 1 tablespoon apple cider vinegar
  • 1 teaspoon ground black pepper
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/4 teaspoon ground cayenne pepper

For the Creamy Macaroni Cheese:

  • 8 ounces macaroni pasta
  • 2 tablespoons butter
  • 2 tablespoons all-purpose flour
  • 2 cups milk
  • 2 cups shredded sharp cheddar cheese
  • 1 cup shredded mozzarella cheese
  • Salt and pepper to taste
  • Chopped parsley for garnish

Instructions

  1. Season and Cook the Chicken: Season chicken with salt and pepper. Cook until golden and cooked through. Set aside.
  2. Prepare the Honey Pepper Sauce: In the skillet, combine honey, soy sauce, vinegar, spices. Simmer until slightly thickened.
  3. Coat Chicken: Slice chicken, return to skillet with sauce, coat evenly, set aside.
  4. Cook Macaroni: Cook pasta, drain, set aside.
  5. Make Cheese Sauce: Melt butter, stir in flour, whisk in milk until smooth. Add cheeses, season.
  6. Combine and Serve: Mix pasta with cheese sauce. Plate and top with honey pepper chicken. Garnish with parsley.

Notes

  • This dish pairs well with a side of steamed vegetables for added nutrition.
  • Adjust the level of cayenne pepper to suit your spice preference.

Nutrition

Keywords: Honey Pepper Chicken, Creamy Macaroni Cheese, Dinner Recipe, Comfort Food